Tea and Teatime Recipes
Author: Maggie Stuckey
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Table of Contents:
An Introduction to Tea
Herbal Tea
Spiced Tea
Healing Teas
Great Tea Recipes
Hot Tea
Iced Tea
Great Recipes to Serve with Tea
Finger Foods
Tea Sandwiches
Scones and Muffins
Pastry Puffs
Tarts
Cakes and Cookies
Fruit Desserts
Interesting textbook: Excellence in Business Communication or Late Breaking Foreign Policy
Putting up Fish on the Kenai: A Guide to Processing Alaska Salmon in the Cook Inlet Tradition
Author: Hazel J Felton
This "how-to" manual pays tribute to smoking and canning or "jarring" one of Alaska's most prized resources. The book contains many photos to illustrate the process, as well as historic and contemporary pictures.
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