Sunday, December 6, 2009

Discover Dinnertime or Beyond The Little Brauhaus

Discover Dinnertime: Your Guide to Building Family Time around the Table

Author: Susan Dosier

Get your family talking! Quick and easy, family-friendly recipes developed by two former Southern Living magazine food staffers. Discover conversation starters and hints for families who want to make mealtime a priority. Comments and tips about the importance of dinnertime combine with this superb recipe collection to make this the supper survival guide for today's busy family.

A portion of the proceeds benefits various children's charities.



New interesting book: Hizb Allah in Lebanon or John Quincy Adams

Beyond The Little Brauhaus: From the Family Tree to the Kitchen Table

Author: Josef Bastian

Beyond the Little Brauhaus: From the Family Tree to the Kitchen Table is a cooking pot full of warm family recipes and intimate stories suitable as formal dining room fare or kitchen table conversations. In this book, food is the tie that weaves through family history, holding generations together with the traditions and memories it evokes. Readers will enjoy retracing the roots of one family's journey to the new world while remembering their own family’s hidden and treasured recipes from days gone by.



Saturday, December 5, 2009

Foodservice Profitability or Choice Recipes

Foodservice Profitability: A Control Approach

Author: Timothy H Hill

This book is the guide to how to maximize revenues, control expenses, and optimize financial objectives. Its practical “hands-on” approach facilitates immediate application to all types of foodservice operations. Used for illustrative purposes, the included forms can be reproduced and implemented. Chapter topics cover the control process; food cost/food cost percentage; inventory management; requisitions and transfers; purchasing functions; receiving merchandise and processing invoices; quality standards, specifications, yield analysis, and plate cost; food production control; menu sales analysis; beverage cost/beverage cost percentage; bar and inventory control; beverage production control and service; controlling payroll costs and the cost of employee turnover; measuring staff performance and productivity; control practices applied to human resources issues, gratuities, wage laws, and working conditions; monitoring the sales process; pricing and sales forecasts; and self-inspections, customer feedback and nonfood inventories. For management personnel in the foodservice industry.

Booknews

A detailed text and technical manual with disk, for use in foodservice operation courses and in an actual industry setting. Emphasis is on helping students learn to gather information, often with the use of computer systems and applications, on which to base management decisions for maximizing sales, controlling expenses, and optimizing financial objectives. Numerous sample forms and reports illustrating control principles, strategies, and tactics can be easily removed from the book for reproduction. Includes chapter objectives, summaries, key concepts, exercises, and discussions questions. An appendix with exercises explains how to use the tutorial program software on the accompanying disk. Requires Windows 3.1 or higher and assumes a general knowledge of how to use a computer. Annotation c. by Book News, Inc., Portland, Or.



Books about: Olivia Helps with Christmas or The Ramona Collection Volume 1

Choice Recipes

Author: Geo Dornin

This cookbook, originally published in 1900, is a collection of recipes by Sonoma County (CA) homemakers.



Friday, December 4, 2009

Osmotic Dehydration and Vacuum Impregnation or Cassandras Psychic Party Games

Osmotic Dehydration and Vacuum Impregnation: Applications in Food Industries

Author: Pedro Fito

This volume in the Food Preservation Technology Series presents the latest developments in the application of two solid-liquid operations, Osmotic Dehydration (OD) and Vacuum Impregnation (VI), to the food industry. An international group of experts report on the improvement of osmotic processes at atmospheric pressure for fruits and vegetables, current applications of vacuum impregnation and osmotic dehydration processes and their industrial significance for fruits and vegetables, and applications of atmospheric and vacuum salting treatments for cheese, fish, and meat processes.



Table of Contents:
Series Preface
Preface
Acknowledgement
List of Contributors
Pt. IOsmotic Processes in Fruit and Vegetables at Atmospheric Pressure
1High-Quality Fruit and Vegetable Products Using Combined Processes3
2Osmotic Treatment of Apples: Cell Death and Some Criteria for the Selection of Suitable Apple Varieties for Industrial Processing11
3Stability of Lycopene in Tomato Dehydration21
4Reasons and Possibilities to Control Solids Uptake During Osmotic Treatment of Fruits and Vegetables33
5Influence of Edible Coatings on Osmotic Treatment of Apples43
Pt. IIVacuum Impregnation and Osmotic Processes in Fruit and Vegetables
6Vacuum Impregnation Viability of Some Fruits and Vegetables53
7Combined Vacuum Impregnation-Osmotic Dehydration in Fruit Cryoprotection61
8Yield Increase in Osmotic Processes by Applying Vacuum Impregnation: Applications in Fruit Candying79
9Orange Peel Products Obtained by Osmotic Dehydration93
Pt. IIISalting Processes at Atmospheric Pressure
10Osmotic and Diffusional Treatments for Fish Processing and Preservation111
11Problems Related to Fermentation Brines in the Table Olive Sector123
12Use of Trehalose for Osmotic Dehydration of Cod and Underutilized Fish Species133
Pt. IVVacuum Salting Processes
13Cheese Salting by Vacuum Impregnation145
14Salting Time Reduction of Spanish Hams by Brine Immersion155
15Salting Studies During Tasajo Making171
16Application of Vacuum Impregnation Technology to Salting and Desalting Cod (Gadus Morhua)185
Pt. VVacuum Impregnation, Osmotic Treatments and Microwave Combined Processes
17Use of Vacuum Impregnation in Smoked Salmon Manufacturing195
18Combined Osmotic and Microwave-Vacuum Dehydration of Apples and Strawberries207
19Application of Microwave Drying after Osmotic Dehydration: Effect of Dielectric Properties on Heating Characteristics217
20Effect of Vacuum Impregnation on Combined Air-Microwave Drying of Apple225
Index243

Interesting book: Life on the Mississippi or Here Is New York

Cassandra's Psychic Party Games

Author: Cassandra Eason


Cassandra's Psychic Party Games is full of ideas for entertaining yourself, family and friends, or even people you don't know very well. All the games are based on psychic research and use recognised methods that will help you to learn more about your fellow partygoers—and yourself. The games are based on psychic powers, telepathy, psychokinesis and clairvoyance and include: Can you read my mind?; Truth or dare with a pendulum; What's my future?; Psychic treasure hunt; What's my aura?; and Who will be a millionaire first? The book begins with games that will get any party off to a great start and help break the ice, and goes on to more complicated games. Ideal for all ages and for any event from birthdays to hen nights to New Year's Eve or Halloween, Cassandra's Psychic Party Games adds excitement, unpredictability and fun to every gathering.



Thursday, December 3, 2009

Feast of a Lifetime or Hungry for Comfort

Feast of a Lifetime: Sara's Story

Author: Nadine Leonard

Feast of a Lifetime is a cookbook written in the form of a biography. As the title implies, the book contains a unique collection of recipes and cooking tips that will assist the culinary enthusiast in preparing a diverse repertoire of fabulous international dishes. The recipes emphasize Italian cooking, as they were accumulated by two generations of Italian women.

The narrative tells the story of one of those women, the author's mother, Sara, who faced extraordinary challenges as a young adult. By the age of 25, Sara's mother had passed away, her son had been born with problems, her husband was unfaithful, and she had become the sole caretaker of her paralyzed father. With Sara's courage, combined with her sense of adventure and humor, she overcame those challenges to lead a fascinating life. Sara was lost in a revolution in Baghdad, lived in a haunted house in Brazil, and was later caught in an avalanche in Peru. With these and many other stories, the title of the book takes on a secondary meaning: Sara's lifetime itself was a feast--a feast of experiences.



Hungry for Comfort: The Pleasures of Home Cooking

Author: Rose Murray

Spiced with reminiscences and culinary wisdom, Hungry for Comfort invites readers into Rose Murray's cozy country kitchen of her youth to listen and learn. With sections devoted to soups, casseroles, stews, roasts, menus for family celebrations and casual entertaining, and Rose's stories about the joys of cooking and the methods and secrets of her grandmother and mother, this collection feeds both body and soul.



Wednesday, December 2, 2009

Food Coach or Party Fun

Food Coach

Author: Judy Davi

Let Judy Davie be your personal food coach in the kitchen-you will power through your life! In Hollywood, the stars now not only have personal trainers, they also have food coaches. The trend is taking off all over the world and Judy Davie is Australia's pioneer food coach. In The Food Coach, Judy teaches us how to eat healthy without sacrificing flavour and without feeling like we've missed out. Filled with easy and quick recipes for scrumptious meals and snacks, this book will change your attitude to food, the way you feel, and the way you look.



New interesting textbook: Think Big or The Teenage Investor

Party Fun!

Author: New Holland

Now parents can find all the answers for preparing and holding memorable birthday parties for their kids! This guide takes you through every planning stage step-by-step, from making the invitations to choosing a theme and providing entertainment. The 20 inspiring party ideas include Plundering Pirates, Teddy’s Picnic, Skateboard Extreme, Funky Fashion Sleepover, Tenpin Bowling, Witches and Wizards, Boys’ Night Out, and Dolly’s Tea Party. Each celebration includes invitations, treat bags, food, party cake, and entertainment suggestions, and can be adapted to suit almost any age group. Many can be tailored to fit other special occasions, such as Valentine’s Day or Halloween gatherings. Illustrated throughout with full-color photographs, these creative festivities are so easy to arrange that children can be involved with many of the preparations.

Children's Literature

This is the ultimate themed party how-to book. It is sure to induce humility in all of us who are tempted to just take the birthday kids to Chuckie Cheese and be done with it. Every party plan in this handsome, oversized, paperback guide includes full color photos galore (150) to show you how to produce stunning parties—beginning with invitations, party decor, and treat bags. Directions then move along to four recipes for party food, four games or activities with directions, and a stunning cake. Party plans (twenty) include "Baby's First Birthday," "Plundering Pirates" (my favorite), "Hearty Party" (Valentine-y), "Teddy's Picnic," "Skateboard Extreme," "Funky Fashion Sleepover," "Tenpin Bowling," "Boys' Night Out," "Dolly's Tea Party," "Travel to Toyland," "Bling Bling Beads," "Wintry Wishes," "Chocolate Factory," "Mesmerizing Mermaids," "First Day at School," "Upside Down Back to Front" (this is a great idea-filled party—hot dogs on the outside of the buns), "Wrestling Fever," "Career Capers" (good for a graduate), and last but not least, "Ballet." An index of recipes, a set of templates for cakes and cookies, and a nice introduction round out this extravagantly illustrated book of archetypal parties. It is very British, with some mystifying ingredients like "Prestik" and "Edible glitter" and I am still puzzled where you get those black candy cannonballs for the pirate party and Marie biscuits that show up in about a third of the recipes. Jenny Dodd is also author of Party Ideas For Children. Since the Family Fun Parties: 100 Party Plans for Birthdays, Holidays, and Every Day by Deanna F. Cook seems to have gone out of print, the next best comparable title isSharron Krull's That Was the Best Party Ever! How to Give Birthday Parties Kids Will Never Forget () and Mike Artell and Pam Schiller's Parties Kids Love () which I always admired because it included children's book titles that tie to each archetypally themed party, and as we all will agree, books are the most important gift of all and the only ones you can open again and again. Reviewer: Gwynne Spencer