At the South East Asian Table or Rush Hour Recipes

At the South-East Asian Table (Images of Asia Series)

Author: Alice Yen Ho

Food as a daily meal or as a religious offering is fundamental to the cultures of South-East Asia. This new volume in the popular Images of Asia series explores the multifaceted aspects of food in South-East Asia. Beginning with a historical and sociological survey of South-East Asian food and eating habits, it goes on to discuss the ingredients and spices used in the region, the character of the food markets, the changing styles of the kitchens, and the different styles of cooking and eating that have evolved over the years. A final chapter examines common South-East Asian sayings based on the food and culinary habits of the region.

Go to: How to Make Simple and Safe Home Herbal Remedies or Encylopedia of Hair Removal

Rush-Hour Recipes

Author: Jean Par

Starved for time? Now you can prepare a meal, eat, and run out the door in under an hour. Turn to Rush-Hour Recipes -- ready in no time!

Table of Contents:

	The Company's Coming Story	6
	Foreword	7
	Breakfast	8
	Pizzas, Sandwiches & Wraps	14
	Breads & Quick Breads	32
	Salads	40
	Soups	51
	Side Dishes	61
	Main Dishes	68
	Desserts	127
	Plan-Ahead Dishes	134
	Measurement Tables	150
	Tip Index	151
	Recipe Index	152
	Mail Order Form	158